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Hi, I'm Asmita

The Heart Behind

Every Table


Grayzing Tables & Platters was born from my love for beautiful food, meaningful moments and bringing people together.


What started as a passion project has grown into a bespoke grazing and styling business





My Story

From Passion

To Purpose


I’m Asmita, the founder of Grayzing Tables & Platters. While my original profession was an accountant, and more recently a project manager - at heart, I’ve always been an entrepreneur, with a creative side I couldn’t quite silence.


Over the years, I’ve had a few little ventures alongside my full-time job, but nothing really stuck. Then came my forties — and Grayzing Tables & Platters came along with them!

I’ve always been known as “the hostess with the mostest”. My home has always been the place for dinners, BBQs, celebrations and, quite honestly, any excuse to get people together. I love feeding people, creating a beautiful spread and making people feel welcome.


The idea for Grayzing Tables & Platters started at my 40th birthday. As the COVID lockdowns were finally easing, I decided to have a proper celebration with my closest friends — cocktails, music, lots of food and my very first grazing table.


I absolutely loved creating it, but what surprised me was how much everyone else loved it too. My friends kept telling me I should turn it into a business, and I remember thinking, why not?


I knew that starting a business while working full-time and raising two young children wasn’t going to be easy, so I asked my friend Kathryn if she’d come along for the ride. As any good partner in crime would, she said yes!


We started completely from scratch — playing around with menus, designing logos, creating content and generally figuring things out as we went along.

Then we got our first order.

And then the next. And the next. As they say, the rest is history.


Five years on, Grayzing Tables & Platters has grown and changed so much. My young children are now young adults, giving me more time to put into this baby and see where I can take it.



We’ve gone from those first grazing tables, where we were trialling pretty much everything, to really understanding what makes an event special and which menus are guaranteed crowd-pleasers. We’ve developed kids’ grazing options that you won’t find anywhere else, as well as some new DIY options that make grazing more accessible, cater for different budgets and, importantly, allow us to say yes to more of you — even during our busiest times.


I genuinely love creating every single order. It’s not always easy juggling Grazing alongside my day job and everything else that life throws at you, but when you book with me, I want you to know that every detail will be handled with the care and attention your event deserves.


Grazing is the creative side of me that I don’t always get to use in my day job. I love creating something from scratch, seeing it all come together and, most importantly, seeing people enjoy it.

Every order I create is treated as though I’m making it for my own family or friends. I want it to look beautiful, taste amazing and be something your guests remember.


Because at Grayzing Tables & Platters, your event is our event.



Asmita styling a grazing table
Grayzing Tables and Platters founder Asmita

Why I Do What I Do


People First

Every table I create starts with you, your story, your style, your moment


beauty in details

I believe the little touches

make the biggest

differences

quality always

Only the finest ingredients, thoughtfully selected and beautifully presented

memories that last

It's not just a table,

it's a moment that you and guest will love & remember

Grazing table styled for a celebration

Questions?

I've Got You

If there's anything else you'd love to know, just ask!

  • What is a grazing table

    Asmita - Think of it as a beautiful spread of the finest cheeses, cured meats, fresh fruits, artisan breads, dips, sweets and little treats - all styled to look as incredible as it tastes. It's more than food, it's an experience.

  • How Far in advance should I book?

    Asmita - I recommend booking as early as possible, especially for weekends and peak seasons. Some of my clients book 6-12 months in advance for weddings.

    The earlier, the better to secure your date!

  • What areas do you cover?

    Asmita - I'm based in Essex and cover Essex, London and surrounding areas including Hertfordshire, Kent and Surrey. If you're a little further afield, just ask -

    I may still be able to help

  • Do you accommodate dietary requirements?

    Asmita - Absolutely! I offer a wide range of options including vegetarian, vegan, gluten-free, halal and more. Just let me know your requirements and i'll take care of the rest.

  • What sizes do your grazing tables come in?

    Asmita - My tables are fully bespoke to your event and guest numbers. Whether you're an intimate gathering of 10 or a celebration for 200, I'll create the perfect spread for you.

  • Do you offer platters or boxes?

    Asmita - Yes, alongside my show-stopping grazing tables, I offer platters, grazing boxes and individual boxes - perfect for smaller events, meetings, party favours or gifts.

  • Can we mix and match menus?

    Asmita - Yes, absolutely; let’s have a conversation to get you exactly what you want!

  • Do you do kids' grazes?

    Asmita - Absolutely! You can check out our kid’s grazes page on the website or take a look at some of our kid’s grazes on our Instagram page.

  • Do you have a price list?

    Asmita: No we don't, this is only because each table is bespoke to your event and your requirements. Prices are dependent on the number of people, style of graze, and whether you require a Cleardown service, etc.

    We recognise that not all our clients' needs are the same, so we work with you to build a package right for you and your budget.


Follow along our journey @grayzingtablesandplatters


Corporate Grazing Clients

Event Success Stories

We love to hear your

Cannot recommend this company enough.


We used Asmita for our daughter’s seventh birthday party. Our theme was wicked & the boxes were absolutely perfect.


All allergies were noted and the process of ordering was so simple .


The kids loved them & The attention to detail was spot-on. Will absolutely use again! 5 stars 🌟

Jessica Townsend, Essex

Grayzing Tables did amazing platters for my recent Baby shower.


There was a great variety of food platters, all beautiful curated and split up to meet my preferences as well as all tasting delicious.


Asmita was so easy and lovely to deal with, no question was too difficult for her so I thank her for her help and understanding.


All guests commented on how well the platters were presented.

Harpreet Bansal, Essex

Wow!! @grazingtablesandplatters ‘Brody’s 1st Brodeo Birthday party’


@courtbyafeather & myself cannot thank you enough for the beautiful Grazing table you supplied. The attention to detail, the added personalisation of the lovely Brody biscuits by @thewallacekitchen at such short notice was truly amazing & you completely saved the day!


The variety and taste of the food you made was amazing & the feed back from the children & adults was so lovely to hear, I wanted to pass this lovely feedback on to you. You were so helpful, professional & calm, considering I was only giving you 4 days notice so thank you so so much! 👏x

Hellan Hunt, Essex

This is more than food

It's my art, my joy ...


I've always believed that the best memories are made around the table. After years of planning events and styling beautiful setups for friends and family, I decided to turn my passion into something bigger.


I wanted to create a business that's about more than just food, it's about the feeling it creates. The little details. The smiles.

The moments that last long after the last bite.



Today, I work closely with every client to create bespoke grazing experiences that not only look incredible but taste unforgettable


Let's Create Something Beautiful

Tell us about your event and we'll create a bespoke grazing experience tailored to you.